Sydney fam, here's a quick shoutout to some must-try food spots in Sydney according to my personal 🉑️ checklist! From desserts to main courses, let's take a peek at my foodie journey these days! 👣🍴
🌟 The Brother's Cafe -
🧩 Address: Shop T.03/1 Little Pier St, Haymarket NSW 2000. The Pancakes and Rose Pasta here are mind-blowing. Cheesy-coated noodles are addictively good. Cost: $30-40 per person. Great bang for your buck!
🌟 Hansang -
🧩 Authentic Korean cuisine with charming Korean staff. Generous portions and lots of side dishes. Cost: $30-50 per person. Perfect for a group outing!
🌟 Kurtosh -
🧩 Their Tiramisu-flavored cake is pure happiness with every bite! Pair it with Edition Roasters' coffee for a delightful morning treat! ☕️🍰
🌟 Harry's Cafe de Wheels -
🧩 Rose's recommended roadside gem with super high cost-effectiveness. Cost: $15-20 per person. Definitely worth a visit!
🌟 Mango Coco -
🧩 Thai desserts instantly transport me to Bangkok streets, especially the ice shavings from Thanon Khaosa—pure bliss! Though their mochi can get a bit overwhelming, it pairs well with shaved ice.
🌟 Dopa -
🧩 Address: Shop 5/6, 2 Little Hay St, Haymarket NSW 2000. I'm a huge fan of their matcha bread and gooey ice cream. A must-try for dessert lovers! Cost: $20-30 per person.
🌟 Basax -
🧩 Address: 415 Pitt St, Haymarket NSW 2000. The taste of their fried chicken and potato wedges is phenomenal. This deliciousness will have you rushing over!
🌟 And lastly, my absolute favorite, the giant $1 soft-serve ice cream cone from Mac Mac. It's the only treasure dessert I've found cheaper than back home. Can't help but feel like I'm missing out if I don't have it every day!
Any other tasty recommendations, fam? Come on, share with this foodie! 💬🤗