In my exploration of Newcastle's culinary journey, I stumbled upon several landmarks that are absolute must-visits.
Firstly, I stepped into Grainger Market, the heart of Newcastle, bustling with vitality. Here, I found a variety of delights ranging from fresh baked bread to traditional English breakfasts. This place, to me, was the perfect starting point to delve into the local food culture.
Next, I ventured to The Broad Chare, a pub and restaurant offering genuine English traditional cuisine. I tried their classic fish and chips and meat pies, which made me fall deeply in love with British pub fare.
On Sundays, I strolled to Quayside Sunday Market, a riverside open-air market showcasing a dazzling array of crafts and a selection of street food to international delicacies. The food I tasted here treated my taste buds to a feast.
Soon after, I discovered Peace and Loaf, a fine dining restaurant renowned for its innovative British cuisine. Each dish here not only tasted exceptional but was also a work of art, offering me a luxurious culinary experience.
In my quest for healthy organic cuisine, I visited Scrumpy Willow and The Singing Kettle. This cozy eatery offers vegetarian and non-vegetarian options made with locally sourced fresh ingredients, allowing me to savor the raw goodness of food.
Lastly, I enjoyed a special experience at By The River Brew Co. This multifunctional space combining microbrewery, food, and coffee is located by the River Tyne, offering not only delicious food and beer but also the opportunity to admire the beautiful river view while indulging in culinary delights.
Through this journey, I believe you'll fall deeply in love with Newcastle's food culture. Whether it's traditional British cuisine, street food, or international dishes, this city always satisfies your culinary dreams. Each place has its unique story and flavors, leaving these wonderful experiences forever etched in your memory.